Barn Farm Drinks

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Barn Farm Drinks is a family run business based just outside Manningtree on the Essex/ Suffolk border.

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Barn Farm Drinks was founded in 2017 by soft fruit farmers Craig and Gail Williamson, after they noticed a gap in the market for quality, farm-pressed fruit juices.

It is one of only two Red Tractor approved juice producers in the country and is available in over 200 shops, independent retailers, farm shops, cafés and pubs across Essex, Suffolk and Norfolk.

Each bottle is 100% fruit juice with no added sugar or colours. It is also one of your five-a-day. The berry blends are all pressed, blended, pasteurised and bottled at Barn Farm.

Carefully crafted using specialist equipment, usually reserved for champagne and sparkling wine, Barn Farm Drinks stands out from the crowd, with the quality of its products, family heritage and environmental credentials.

They are made with berries which are either grown directly on the farm, or sourced from other local fruit growers, while the orange juice is made with Sicilian orange

A highly responsible and ethical business, Barn Farm Drinks runs its business with its environmental and social impact front of mind. Sustainable farming methods include the use of an anaerobic digester to generate electricity from the fruit press waste, and an on-site solar farm generating clean electricity for 1,400 local homes.

"Working as a local supplier in partnership with East of England Co-op gives the customer the opportunity to purchase products which have been produced locally and have a great sustainable story. The East of England Co-op have supported local businesses and allowed them to stand out in their local community." 

Fruity facts: 

  • 100% Fruit Juice 
  • No added sugar or colours 
  • Three "One Star" Great Taste Awards 
  • Avaliable in 330ml and 750ml 
  • 18 month shelf life 
  • One of your five-a-day 

To find out more: www.barnfarmdrinks.co.uk