Instructions:

Prepare the apple mouths: 

Slice each apple into wedges — around 8 per apple. Try to make them roughly the same size so they match up when paired. 

Spread the filling: 

Take one apple slice and spread a layer of peanut butter or Biscoff on one side. 

Add the teeth: 

Press mini marshmallows along the spread edge to resemble teeth. 

Create the tongue: 

Cut a thin slice of strawberry and position it between the marshmallows for a lolling monster tongue. 

Top it off: 

Press a second apple wedge on top to complete the monster mouth. Gently squeeze together. 

Tips & Serving Ideas: 

• Serve immediately to prevent the apples from browning. If needed, brush the slices lightly with lemon juice to keep them fresh. 
• Let kids assemble their own monsters - it’s a fun, hands-on Halloween snack they’ll love. 
• Get creative: Use edible eyes, chocolate chips, or raisins to give your monsters faces!